Repositório RCAAP
Technology, production paradigm and operation: Transformation of Brazilian brewing sector
Technology is one of the most relevant conditions for progress and development in society. Industrial technology generated a new development curve in several productive sectors, such as the alcoholic beverages. Beer is produced since 8000 BC, but its global popularization took place after the Second World War. Yet, brewing technology has been recently writing a new chapter: a paradigmatic transformation not only on instrumental principles, but also in terms of its economic and symbolic impact inside and outside organizations. This article aims to explore the new brewing paradigm and its pragmatic implications in terms of main concepts, management and operations in Brazil. Secondly, as a theoretical approach, it seeks to demystify technology and its social relationship. Technology, considering its material aspect, does not provide a broad understanding of field transformation. Therefore, the nuances of brewinng technology were captured by qualitative research. Secondary data and interviews with key elements were used as the main data collection strategy. Results indicate a brewing revolution, materialized by the offer of creative new products to mainstream markets, specialty beer shops and pubs. It is technological transformation in its essence, creating a new path from the craftman to the technique and demanding innovative management and operations forms. New brewing technologic paradigm rescues traditional techniques that in essence are concerned with producing “good” beer.
2017
Oliveira, Guilherme Rodrigues Barcellos, Marcia Dutra de
The “Indy way”: Lessons from Brazilian sugar-cane biofuel supply chain
This paper explores how the Brazilian sugar-energetic processors used Indycar racing to increase exports to the United States and create value by transforming the Brazilian ethanol from a commodity fuel to an advanced biofuel, between 2009 to 2012. This case study uses the relationship between Brazilian Sugar-cane Industry Association (UNICA), Brazilian Trade and Investment Promotion Agency (APEX-Brazil), and the IndyCar Racing League (IRL), to show the ability to learn and perform in a competitive scenario. Absorptive Capacity (ACAP) theory is used to understand how the Brazilian sugar-energetic processors identified, assimilated, transformed, and exploited knowledge from this relationship, as well as how this experience could be used in other industries. As a trading result, Brazilian biofuel exports to the United States increased 758.22% during the studied period and the Volumetric Ethanol Excise Tax Credit (VEETC), an American tax act in vigor since the 1970’s, was extinguished at the end of 2011. The main contribution of this study: Identify how the Absorptive Capacity Theory can explain such impacts in the Brazilian Biofuel exports through the relationship between partners in the U.S. and Brazil.
2017
Santiago, Christian Batista, Janaina Siegler Marques Sa, Marcelo Martins
Influence between individual entrepreneurial orientation, service strategy and business performance
In today’s competitive business environment, the influence of strategies is directly linked to the demands of the market, particularly through individual performance, whether concerning customers or suppliers of products and services. The goal of this study was to investigate the influence between individual entrepreneurial orientation, service strategy and business performance. To that end we conducted a descriptive quantitative study with a sample of 250 respondents in the hospitality industry in Brazil. We used a conceptual model with hypotheses which we tested through the modelling of structural equations, using Smart PLS 3.0 software. The theoretical and practical implications obtained from our field research indicate that the latent variable Individual Entrepreneurial Orientation has a greater impact on service strategy, followed by a small influence of service strategy on business performance. For future research, we recommend investigating the relationship between individual entrepreneurial orientation and business performance.
2018
Barreto Viana, Mercia Cristiley Nóbrega, Kleber Cavalcanti Souza, Lieda Amaral
Editorial Board
Editorial Board JOSCM, v. 1, n. 1, 2008
Editorial Board
Editorial Board, JOSCM v. 1, n. 2, 2008
Editorial Board
Editorial Board, JOSCM v. 2, n. 1, 2009
Editorial Board
Editorial Board, JOSCM v. 2, n. 2, 2009
Editorial Board
Editorial Board, JOSCM v. 3, n. 1, 2010
Editorial Board
Editorial Board, JOSCM v. 3, n. 2, 2010
Editorial Board
Editorial Board, JOSCM v. 4. n. 1, 2011
Editorial Board
Editorial Board, JOSCM v. 4, n. 2, 2011
The effect of uncertainty and cooperative behavior on operational performance: Evidence from Brazilian firms
This study aims to examine the effect of managers’ uncertainty on cooperative behavior in interorganizational relationships, and how this affects operational performance. We conducted a survey with 225 Brazilian managers, and analyzed data using confirmatory factor analysis and structural equation modelling. Results present: a) a negative influence of uncertainty of state on operational performance; b) a positive influence of uncertainty of effect on uncertainty of response; c) a significant influence of uncertainty of response on cooperative behavior; and d) a positive influence of cooperative behavior on performance. The results indicated that cooperation and uncertainty accounted for 18.8% of the variability of operational performance. Considering the uncertainty that plagues Latin societies, this study can help to create more efficient ways to deal with the phenomenon. Rather than turning a blind eye to uncertainty, our study underscores it and treats it like another business environment issue.
2017
Brito, Eliane Pereira Zamith Sambiase, Marta Fabiano Ferreira, Fernando Coelho Martins da Silva, Adilson Aderito
Editorial Board
Editorial Board, JOSCM v. 5, n. 1, 2012
Editorial Board
Editorial Board, JOSCM v. 5, n. 2, 2012
Internationalization patterns and their effects on company performance
The goal of this article is to identify internationalization patterns and analyze their effects on company performance. This is a quantitative study with a sample of 343 Brazilian companies that have had export operations for more than three years. Results indicate that companies choose between two distinct paths to internationalization. In the first group are firms that seek to enter the global market proactively. They are present in more countries, have an in-house department of internationalization and a better economic-financial performance. The second group consists of companies that approach internationalization reactively. They outsource part of the process, succeed only in entering markets that are less demanding and do not perform as well as the first group.
2018
Costa, Augusto Dalmoro Camboim, Guilherme Freitas Zen, Aurora Carneiro
Editorial Board
Editorial Board, JOSCM v. 6, n. 1, 2013
Editorial Board
Editorial Board, JOSCM v. 6, n. 2, 2017
A structured-literature-review of the supply chain practices in dairy industry
Dairy industry plays a vital role in enriching the socio-economic status of rural India, particularly in women empowerment. In general, either a structure or subcomponents of dairy supply chain is discussed in the literature, but the rational (why, what, how) is missing. Further, the structured-literature-review (SLR) of dairy supply chain management (DSCM) practices is scarce. This paper presents an SLR of articles published in the context of DSCM practices. The paper further assesses the extent to which the SLR approach can be applied to DSCM so as to produce a consistent knowledge stock by evolving a context-sensitive study. The key challenges discussed in reviewed articles are highlighted. Authors selected the articles published in peer-reviewed journals and categorized the articles published in recent eleven years into three main subjects of supply chain i.e. distribution management (DM), risk management (RM), and decision-making strategies (DMS). The findings of this study show that the food safety, product quality, and associated economic benefits in dairy industry can be achieved through technological innovation, eradication of uncertainties, and introducing the global SCM practices into lean and green initiatives.
2018
Mor, Rahul S Bhardwaj, Arvind Singh, Sarbjit
The role of collaboration for resilience of the sugarcane-energy supply chain
The drought in the sugarcane-energy supply chain of São Paulo occurred between 2014 and 2015 was the phenomenon observed in this case study whose starting point was the following question: how can collaboration bring on resilience in supply chains experiencing a disaster? Deductive qualitative approach has empirically contributed to the knowledge of possible disruptions focused on the agribusiness. For those purposes, aspects involving vertical (suppliers, focal company and buyers) and horizontal (NGOs, government, research centers, focal company and their competitors) collaboration was analyzed among the links of the chain (triad: farmers, processers and buyers). Vertical collaboration between buyers and focal company, if compared to that of focal company and suppliers (the weakest link) is more significant. The findings in this study, however, should be considered solely within the context of the supply chain analyzed once new researches in different cultures of the agribusiness, regions and types of disasters have yet to be done.
2018
Sá, Marcelo Martins de Pereira, Susana Farias Miguel, Priscila Lacsynski de Souza
Rudimentary causes and impacts of supply chain risks in Sub-Saharan Africa
Identification of the causes of supply chain risks is a logical step towards its effective management. The purpose of this study is to explore the causes of supply chain risks, their impacts, and the mitigating strategies used among the manufacturing firms in Nigeria. An exploratory qualitative multiple case research methodology combined with the quantitative content analysis is used for this study. A sample of ten manufacturing firms cutting across three different sub-sectors (Pharmaceutical & Health, Food & Beverage, and Conglomerate) was chosen for the study. Partial and complete open-ended questions in the interview guide were used for the interviews conducted among the respondents. The study revealed the common causes of supply chain risks in manufacturing firms in Nigeria which include; transportation delays, variation in raw material prices and quantities, unexpected customer demands, and constant power outages.