RCAAP Repository
Viabilidade de bactérias láticas em iogurte adicionado de biomassa da microalga Spirulina platensis durante o armazenamento refrigerado
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-14T14:56:22Z No. of bitstreams: 1 Viabilidade de bactérias láticas em iogurte adicionado de biomassa da microalga Spirulina platensis durante o armazenamento refrigerado.pdf: 76666 bytes, checksum: 290547b6e2105cb8c28d6f43649393f5 (MD5)
2022-12-06T14:06:51Z
Perez, Karla Joseane Guarienti, Cíntia Bertolin, Telma Elita Costa, Jorge Alberto Vieira Colla, Luciane Maria
Simultaneous Cultivation of Spirulina platensis and the Toxigenic Cyanobacteria Microcystis aeruginosa
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-14T15:03:57Z No. of bitstreams: 1 Simultaneous Cultivation of Spirulina platensis and the Toxigenic Cyanobacteria Microcystis aeruginosa.pdf: 106362 bytes, checksum: d8bf9c21fef9ba359958c03b35cc071c (MD5)
2022-12-06T14:06:51Z
Costa, Jorge Alberto Vieira Morais, Michele Greque de Dalcanton, Francieli Reichert, Carolina da Cruz Durante, Andrei José
Solid State Biosurfactant Production in a Fixed-Bed Column Bioreactor
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-14T15:11:17Z No. of bitstreams: 1 Solid State Biosurfactant Production in a Fixed-Bed Column Bioreactor.pdf: 213024 bytes, checksum: 1d06d306b853fff5cc4d9b7b68fa4498 (MD5)
2022-12-06T14:06:51Z
Martins, Vilásia Guimarães Kalil, Susana Juliano Bertolin, Telma Elita Costa, Jorge Alberto Vieira
Mathematical modeling and experimental breakthrough curves of cephalosporin C adsorption in a fixed-bed column
Submitted by Sabrina oliveira (say.hunm@gmail.com) on 2014-07-15T18:27:15Z No. of bitstreams: 1 1-s2.0-S1359511311000730-main.pdf: 432483 bytes, checksum: 5351d1ed8b14085d80f8aecb719da219 (MD5)
2022-12-06T14:06:51Z
Burkert, Carlos André Veiga Barbosa, Geraldo Nazareno de Oliveira Mazutti, Marcio Antônio Maugeri, Francisco
Enzymatic synthesis optimization of isoamyl butyrate
Submitted by Sabrina oliveira (say.hunm@gmail.com) on 2014-07-15T19:02:28Z No. of bitstreams: 1 a18v22n11.pdf: 501851 bytes, checksum: bfe08efafb4879e937023b2e99d9e2d7 (MD5)
2022-12-06T14:06:51Z
Anschau, Andréia Aragão, Vitor Cardoso Porciuncula, Barbara Daniele Almeida Kalil, Susana Juliano Burkert, Carlos André Veiga Burkert, Janaína Fernandes de Medeiros
Spirulina platensis biomass cultivated in Southern Brazil as a source of essential minerals and other nutrients
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-15T20:14:00Z No. of bitstreams: 1 Spirulina platensis biomass cultived in Southern Brazil as a source of essential minerals and other nutrients..pdf: 332257 bytes, checksum: 857846318a41697cee80add1dcbe2ac3 (MD5)
2022-12-06T14:06:51Z
Moreira, Lidiane Muniz Ribeiro, Anelise Christ Duarte, Fábio Andrei Morais, Michele Greque de Soares, Leonor Almeida de Souza
Semicontinuous Cultivation of the Cyanobacterium Spirulina platensis in a Closed Photobioreactor
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-16T17:34:36Z No. of bitstreams: 1 Semicontinuous Cultivation of the Cyanobacterium Spirulina platensis in a Closed Photobioreactor.pdf: 209858 bytes, checksum: c6da7540b49f1b269ade7363114eec5f (MD5)
2022-12-06T14:06:51Z
Reichert, Carolina da Cruz Reinehr, Christian Oliveira Costa, Jorge Alberto Vieira
Avaliação do potencial antioxidante da ficocianina em sistema lipídico óleo de soja e azeite de oliva
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-16T17:43:23Z No. of bitstreams: 1 Avaliação do potencial antioxidante da ficocianina em sistema lipídico óleo de soja e azeite de oliva.pdf: 111381 bytes, checksum: 60c935bde2b1e2df14b59fdb0464ef34 (MD5)
2022-12-06T14:06:51Z
Souza, Fernanda Taís Margarites, Ana Cláudia Colla, Luciane Maria Costa, Jorge Alberto Vieira Bertolin, Telma Elita
Perfil de ácidos graxos das microalgas Chlorella vulgaris e Chlorella minutissima cultivadas em diferentes condições
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-16T18:01:46Z No. of bitstreams: 1 Perfil de ácidos graxos das microalgas Chlorella vulgaris e Chlorella minutissima cultivadas em diferentes condições.pdf: 139544 bytes, checksum: 316514311f4fe13530fd4c5000d508c7 (MD5)
2022-12-06T14:06:51Z
Costa, Jorge Alberto Vieira Radmann, Elisangela Martha Cerqueira, Vanessa Sacramento Santos, Glória Cristina dos Calheiros, Maurício Neves
Equilibrium and thermodynamics of azo dyes biosorption onto Spirulina platensis
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-18T20:26:45Z No. of bitstreams: 1 7- EQUILIBRIUM AND THERMODYNAMICS OF AZO.pdf: 1511274 bytes, checksum: 3ce4cfdd54d48ed279fa9a7de92c93d4 (MD5)
2022-12-06T14:06:51Z
Dotto, Guilherme Luiz Vieira, Mery Luiza Garcia Esquerdo, Vanessa Mendonça Pinto, Luiz Antonio Almeida
Condições de secagem de uma pasta de anchoita modificada enzimaticamente na oxidação lipídica, lisina disponível e atividade antioxidante do produto
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-18T20:23:08Z No. of bitstreams: 1 10- Condições de secagem de uma pasta de anchoita modificada enzimaticamente na oxidação.pdf: 1601419 bytes, checksum: 93cf193eb214f92e3f91e877caae720c (MD5)
2022-12-06T14:06:51Z
Moraes, Kelly de Pinto, Luiz Antonio Almeida
Cultivo mixotrófico da microalga Spirulina platensis em batelada alimentada
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-16T22:53:58Z No. of bitstreams: 1 Cultivo mixotrófico da microalga Spirulina platensis em batelada alimentada.pdf: 133804 bytes, checksum: bab6f6680186a04662b9551233e6a23c (MD5)
2022-12-06T14:06:51Z
Muliterno, Adriana Mosele, Patrícia Corrêa Costa, Jorge Alberto Vieira Hemkemeier, Marcelo Bertolin, Telma Elita Colla, Luciane Maria
Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-17T22:04:32Z No. of bitstreams: 1 Fatty Acids Profile of Spirulina platensis Grown Under Different Temperatures and Nitrogen Concentrations.pdf: 158197 bytes, checksum: 08404c40a2fbc1dc5729f8599451140a (MD5)
2022-12-06T14:06:51Z
Colla, Luciane Maria Bertolin, Telma Elita Costa, Jorge Alberto Vieira
Spirulina platensis Growth in Open Raceway Ponds Using Fresh Water Supplemented with Carbon, Nitrogen and Metal Ions
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-07-17T22:13:51Z No. of bitstreams: 1 Spirulina platensis Growth in Open Raceway Ponds Using Fresh Water Supplemented with Carbon, Nitrogen and Metal Ions.pdf: 192553 bytes, checksum: 852dfa5484b0653e80b87cead5fca9fb (MD5)
2022-12-06T14:06:51Z
Costa, Jorge Alberto Vieira Colla, Luciane Maria Duarte Filho, Paulo Fernando
ADSORPTION ISOTHERMS AND THERMOCHEMICAL DATA OF FD&C RED N° 40 BINDING BY CHITOSAN
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-22T19:28:49Z No. of bitstreams: 1 31- ADSORPTION ISOTHERMS AND.pdf: 323365 bytes, checksum: 22bb08993a42739812231a85ca29c8b9 (MD5)
2022-12-06T14:06:51Z
Pinto, Luiz Antonio Almeida Picci, Jeferson Steffanello Dotto, Guilherme Luiz
Extração de gelatina a partir das peles de cabeças de carpa comum
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-22T20:06:17Z No. of bitstreams: 1 33- Extração de gelatina a partir das peles de cabeças de carpa comum.pdf: 251660 bytes, checksum: e0c46f231f24a4d31a9e604e9587bf99 (MD5)
2022-12-06T14:06:51Z
Silva, Roberto de Souza Gomes da Bandeira, Sidney Petry, Fabiane Cristina Pinto, Luiz Antonio Almeida
Remoção dos corantes azul brilhante, amarelo crepúsculo e amarelo tartrazina de soluções aquosas utilizando carvão ativado, terra ativada, terra diatomácea, quitina e quitosana: estudos de equilíbrio e termodinâmica
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-23T18:26:13Z No. of bitstreams: 1 36- REMOÇÃO DOS CORANTES AZUL BRILHANTE, AMARELO CREPÚSCULO E AMARELO TARTRAZINA DE.pdf: 588062 bytes, checksum: 44b90480243b7382e08dd283d045fe3f (MD5)
2022-12-06T14:06:51Z
Dotto, Guilherme Luiz Vieira, Mery Luiza Garcia Gonçalves, Janaína Pinto, Luiz Antonio de Almeida
Programação linear para formulação de pasta de vegetais e operação de secagem em leito de jorro
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-23T19:18:11Z No. of bitstreams: 1 39- Programação linear para formulação de pasta de vegetais e operação de secagem.pdf: 413435 bytes, checksum: b5447ed97494b79850423853c8314e05 (MD5)
2022-12-06T14:06:51Z
Larrosa, Ana Paula Quites Muszinski, Patrícia Pinto, Luiz Antonio de Almeida
Effect of bone particle size of carp (cyprinus carpio) heads in gelatin extraction
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-23T21:27:59Z No. of bitstreams: 1 44- EFFECT OF BONE PARTICLE SIZE OF CARP (CYPRINUS CARPIO) HEADS IN GELATIN EXTRACTION.pdf: 1315130 bytes, checksum: 8b44f4e893ed8328668967e8300beded (MD5)
2022-12-06T14:06:51Z
Silva, Roberto de Souza Gomes da Bandeira, Sidney Petry, Fabiane Cristina Pinto, Luiz Antonio de Almeida
Characterization of the fuji apple drying in thin layer: determination of glucose content, color and production
Submitted by Taís Renata Pereira Amorim (tatahamorim_sjn@hotmail.com) on 2014-07-24T22:21:18Z No. of bitstreams: 1 48- CHARACTERIZATION OF THE FUJI APPLE DRYING IN THIN LAYER DETERMINATION OF GLUCOSE CONTENT, COLOR AND PRODUCTION.pdf: 1099425 bytes, checksum: 371734e3a6896afd61e71e073a685b57 (MD5)
2022-12-06T14:06:51Z
Costa, Bruna Silva, Roberto de Souza Gomes da Machado Junior, Francisco Roberto de Assis Coelho, Karen Pinto, Luiz Antonio de Almeida